corn pudding
Học thuậtThân thiện
Definition
- Noun:
- A baked savory custard dish: "corn pudding" is a traditional American side dish made primarily from corn kernels, eggs, and cream or milk, baked until set. It has a texture that is creamy and custard-like.
Usage Examples
- Noun:
- My grandmother's corn pudding is always the highlight of our Thanksgiving dinner.
- For the potluck, I'm bringing a simple corn pudding recipe I found online.
- The restaurant serves a delicious corn pudding as a seasonal side dish.
Advanced Usage
- As a culinary term: The term specifically denotes a baked casserole-style dish, distinct from sweet puddings or cornbread. Its consistency can vary from very creamy to more set, depending on the ratio of ingredients.
- The key to a great corn pudding is using fresh sweet corn.
Variants and Related Words
- Corn casserole: A very similar dish, sometimes used interchangeably, though a casserole may contain more solid ingredients like cornbread mix.
- Spoonbread: A related Southern American dish made from cornmeal and eggs, with a soft, spoonable texture.
Synonyms
- Corn custard: A direct synonym emphasizing the custard-like texture.
- Baked corn casserole: A descriptive synonym.
Related Phrases
- "Set like a pudding": Used to describe the desired consistency after baking.
- Bake until the corn pudding is set like a pudding and golden on top.
Noun
- pudding made of corn and cream and egg